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Plantbased Cheese Making

Learn how to create non-dairy cheeses that taste incredible and are set to impress even the harshest critics! Join us on this in depth exploration of non-dairy cheese making, with all the tips & tricks you've always wanted to know to master this modern craft! You will learn (and taste!): - Meltable cheddar style cheese - Cultured almond feta - Mozarella balls - Tofeta - Nacho cheese - Cashew mascarpone

Aperitive Party La Sostas Birthday

Let's Celebrate! Cocktails and Italian buffet by your favorite Italian restaurant with live music and great food. Price includes one drink and unlimited Italian style aperitive buffet.  Bring your best friends and let's celebrate!  

Caravãna Sun

Following the release of their critically acclaimed third album Guerrilla Club and over 150 shows around the world in 2016 Caravãna Sun have returned this year, exposed and upfront, wearing their hearts on their sleeves with the release of “Whale Song”. Breaking down barriers of artist and audience, this raw performance began its journey in the hearts of feelers, lovers and believers, already garnering over 25,000 plays on Spotify alone.  Written in the early hours of the morning on a 100-year-old piano belonging to bassist/vocalist Ant Beard’s Grandmother, “Whale Song” is a heartfelt and solemn ode to migration and change;…

A night of insightful discussion with author Kathy Lette

Autism West is pleased to announce they will be hosting a night of insightful discussion with visiting author, Kathy Lette, on 9 May 2017 at The University of Notre Dame. A pioneering voice of contemporary feminism and author to numerous bestselling books including Puberty Blues, Kathy is an active ambassador for a number of organisations including Women and Children’s First and the White Ribbon Alliance, and is mother to a son who has Asperger’s Syndrome. Kathy will be discussing her latest book, Best Laid Plans, an exploration of the challenges faced by parents of children on the autism spectrum once they grow…

2017 Larder Series with Executive Chef Scott Bridger

Discover and learn the secrets behind our favourite larder items with Scott Bridger, Executive Chef of May Street Larder and Bib & Tucker.  Take part in an exclusive small group workshop series and learn tricks of the trade to create your own delicious home larder. Each class will feature a different focus with Scott leading the group through the techniques behind some of his favourite recipes. TOMATOES | 14th March 2017 Learn how to make pasta the traditional way! Also includes ketchup, preserving and drying tomatoes and taking home your own goodies. Includes dinner, which consists of fresh pasta made…

World Heritage Floor Talk: The Australian Convict Sites

Join Heritage Conservation Manager, Luke Donegan, as he discusses the Australian Convict Sites World Heritage Property, including Western Australia’s only World Heritage listed building Fremantle Prison. In 1972, UNESCO adopted the World Heritage Convention to promote cooperation among nations to protect heritage around the world that has such outstanding universal value that it must be preserved for current and future generations. Thus the World Heritage list was created, which today contains over 1000 sites of supreme cultural and natural heritage significance. In 2010 the Australian Convict Sites, a collection of eleven sites across Australia including Fremantle Prison and Port Arthur,…

Southpaw

Led by drummer Peter Evans, Southpaw explore the sounds of 50s and 60s rock 'n' roll, folk, pop and country music with a jazz sensibility.   From the Boogaloo to the Bo-Diddley Rhythm, Southpaw play both original music and jazz interpretations of songs from popular artists such as The Beatles, The Rolling Stones and Simon and Garfunkel. Peter is joined by fellow lefties Simon Jeans on guitar and Shane Pooley on the bass.

PS Upstairs

PS UPSTAIRS invites the public to the remodelled upstairs gallery for a show case of PS Art Space’s resident artists.A great opportunity to view the work of some of the port city's very own artists within the context of their workspace. Join us, it's free! OPENINGFriday 12 May, 6pmRSVP Essential to laure@psas.com.auEXHIBITION13 May - 3 JuneTue-Fri, 10am-4pm, Sat, 10am-2pmFeaturing works by Sarah McCloseky, Jennifer Garland, Emily McGuire, Anne McCaughey, Christian Sambrailo, Geoffrey Wake, Yvone Carrol, Jennifer Sulai, Laura Mitchell, Dierdre Bruhn, Karin Morris, Ursula Kieliger, John Stubley, Anya Brock, Francesca Gnagnarella, Hazem Awad and Jacinta Payne. 

Islands And The Whales

The pilot whale hunters of the Faroe Islands believe that hunting is vital to their way of life, but when a local professor makes a grim discovery about the effects of marine pollu- tion, and the seabirds populations collapse, environmental changes threaten to change the community and their way of life forever. 

Ripple Retreats

 Ripple Retreats are held over one day in a beautiful, serene venue in East Fremantle. Retreat activities include: Yoga Asana  Meditation  Whole food lunch, morning and afternoon tea and fresh juices breathing workshops Free time to relax and 'Just Be' Our goal is to help nourish your body with yoga, whole foods and fresh juices and balance your mind and heart with breathing, deep relaxation practices, meditation and more! If a day spa equates to a buff and polish of your car, then the experience of a Ripple Retreat is like a 'full service and detail', helping you feel radiant…

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Mothers Day Buffet 2017

Mother’s Day is a chance for you to spoil your Mum, celebrate with her and truly thank her for everything she does for you. Get the whole family together and book a table at Atrium Garden Restaurant for a delicious buffet breakfast, lunch or dinner this Mother’s Day.  Breakfast includes a regular espresso for adults, buffet favourites and eggs cooked to order. Mother’s Day lunch includes a buffet feast, kid’s activities and a glass of Chandon for Mum or come down for a lovely buffet dinner after you’ve been out for the day.  Tickets are on sale now:•    Breakfast -…

Mothers Day Breakfast

Special set menu with savoury & sweet plates and mimosa cocktails!* Fresh homemade Italian pastry basket, coffee, fresh juice and fruits. Set menu: Plate of savoury: dill and gin cured salmon with avocado and hollandaise; Moroccan lamb and cannellini bean cassoulet topped with quail egg; chargrilled dukkah pumpkin on hummus, pesto and lemon yogurt.Plate of sweets: caramelised banana pancakes; mix berries compote French toast. Homemade assorted Italian pastry. Fruit plate.~ Mimosa Cocktail ~Coffee/tea and fresh juices.$45 per person Mother's Day special breakfast treats at LaSosta! Bookings only. Make sure to call (08) 9335 9193 or email bookings@lasosta.net.au to secure a table.

Mothers Day Bottomless Bellini Brunch

Mother’s Day is a chance for you to spoil your Mum, celebrate with her and truly thank her for everything she does for you. Celebrate Mother’s Day in Fremantle this year at the Esplanade Hotel Fremantle's Bottomless Bellini Brunch! Hosted in one of the Esplanade Hotel Fremantle’s beautiful function rooms you will enjoy a buffet brunch of pastries, yoghurt, bacon, eggs, slow-roasted tomatoes, hash browns, mushrooms, chilled juice, fruit, house-made museli AND free-flowing bellini cocktails.  Tickets on sale now for $49 per person. Brunch is on from 9am to 11am.  

Cherokee Traditional Indigenous Healing 2 Day Workshop

Learn the art of traditional, indigenous healing methods from the ancient North American Cherokee tradition from expert healers Lewis Mehl-Madrona and Barbara Mainguy over a 2 day workshop focusing on Cherokee Bodywork. Almost all aboriginal cultures had direct, hands-on, methods of healing. Examples include Hawai’ian Iomilomi, and Thai massage. Evidence is accumulating that American and European osteopathy owes its origins to aboriginal people, especially the Pawnee. The Cherokee were no exception to the art of touching the body for healing means. This workshop will introduce participants to this form of healing. We will review various struggles for touching the body,…

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Song for Burundi

Experience an exciting blend of African and world music from local favourites, Voicemale, with their new best friends from Burundi; together with renowned Fremantle saxophonist Mark Cain. Funds raised will help to complete the building of a church and education facility in Burundi. Entry for children is free.

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